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Jan's Dough ...one bowl, one wooden spoon, and my two hands... |
Jan's Dough Tip #18: The Secret to Crimping Pie Crust If you've missed Jan's Dough Home Page, the link is shown below. Get an email whenever a new tip (or recipe) has been added. Join the Jan's Dough Yahoo group:
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Jan's Dough: Create Sourdough Starter Recipe
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For too many years, I would never attempt to bake
pies because I just didn't really know how to make good pie crust (and,
OK Mom, truth to tell, I just didn't want to learn how...). Well, my husband finally cornered me one day and asked me to bake an apple pie. So I decided I had to make the final leap---and learn how to make pie crust. And I did...it's called Pie Crust Mix. (See my article Yes, You Can Make Pie Crust! for illustrated instructions to use pie crust mix to make great "homemade" pie crust.) There is a little "art" in rolling the pie crust, getting it into a pie pan, and then crimping the edge. So, I've done a short illustrated tutorial for you on just that! Go to: The Secret to Crimping Pie Crust And if you are looking for something to put in the pie crust that you can now make, go to: Grandma Gallagher's Pumpkin Pie Now you can make pie crust...and my grandmother's pumpkin pie! |
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Jan's Store Jan is planning to open a "Jan's Dough Store"! Bookmark this site and check back soon!
Free Content articles are available for use on your web page! Please visit Jan's Free Content Articles.
For articles about working at home, many with free printables, please visit Jan K., The Proofer's Work At Home site.
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Jan's Dough proudly recommends: Mom's Break for free printable crafts and other projects! Mom's Break PMS - Printable Madness Syndrome n. 1 : a chronic condition characterized by an uncontrollable urge to find Free Printables on the Internet: sometimes known as PMS. Visit Mom's Break for a Full List of Printables Categories to cure your Printable Madness Syndrome. |
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Jan's Dough is operated by Jan K., The Proofer
© 2004 - present
Jan's Dough is not responsible for how the recipes featured on this site are used. All ingredients used and any mistakes made while baking are strictly the responsibility of the person using the recipes.
